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DALCHINI ( Cinnamon )

It is commonly used in cakes and other baked goods, milk and rice puddings, chocolate dishes and fruit desserts, particularly apples and pears. It is used in curries and pulaos, and in garam masala.

30.00300.00

Quantity In stock
SKUN/A

Cinnamon Lowers Blood Sugar Levels and Has a Powerful Anti-Diabetic Effect. Cinnamon is well known for its blood-sugar-lowering properties

Weight

100g, 250g, 500g, 50gm

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